The effect of eicosapentaenoic acid on brain and platelet produced bioactive lipid mediators. The effect of eicosapentaenoic acid, docosapentaenoic acid and other polyunsaturated fatty acids on the eicosanoids and endocannabinoids produced by rat brain and human platelets using electrospray ionisation tandem mass spectrometry-based analysis.
AuthorMir, Adnan A.
KeywordEicosapentaenoic acid (EPA)
Docosapentaenoic acid (DPA)
Liquid chromatography tandem mass spectrometry
Polyunsaturated fatty acid (PUFA)
Docosahexaenoic acid (DHA)
Arachidonic acid (AA)
The University of Bradford theses are licenced under a Creative Commons Licence.
InstitutionUniversity of Bradford
DepartmentBradford School of Pharmacy