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    The effect of conjugated linoleic acid on arachidonic acid metabolism and eicosanoid production in human saphenous vein endothelial cells.

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    Publication date
    2002
    Author
    Urquhart, Paula
    Parkin, Susan M.
    Rogers, J.S.
    Bosley, J.A.
    Nicolaou, Anna
    Keyword
    Conjugated linoleic acid
    Eicosanoid
    Inflammation
    Human saphenous vein endothelial cell
    Eicosapentaenoic acid
    Docosahexaenoic acid
    Linoleic acid
    Peer-Reviewed
    Yes
    
    Metadata
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    Abstract
    The effects of a conjugated linoleic acid (CLA) mixture of single isomers (50:50, w/w, cis9,trans11:trans10,cis12) and the individual isomers on (a) the production of resting and calcium ionophore stimulated 14C-eicosanoids and (b) the incorporation of 14C-arachidonic acid (AA) into membrane phospholipids of human saphenous vein endothelial cells were investigated. The CLA mixture and the individual isomers were found to inhibit resting production of 14C-prostaglandin F2a by 50, 43 and 40%, respectively. A dose dependent inhibition of stimulated 14C-prostaglandins was observed with the CLA mixture (IC50 100 ¿M). The cis9,trans11 and trans10,cis12 (50 ¿M) isomers individually inhibited the overall production of stimulated 14C-prostaglandins (between 35 and 55% and 23 and 42%, respectively). When tested at a high concentration (100 ¿M), cis9,trans11 was found to inhibit eicosanoid production in contrast to trans10,cis12 that caused stimulation. The overall degree of 14C-AA incorporation into membrane phospholipids of the CLA (mixture and individual isomers) treated cells was found to be lower than that of control cells and the cis9,trans11 isomer was found to increase the incorporation of 14C-AA into phosphatidylcholine. Docosahexaenoic acid, eicosapentaenoic acid and linoleic acid did not alter the overall degree of incorporation of 14C-AA. The results of this study suggest that both isomers inhibit eicosanoid production, and although trans10,cis12 exhibits pro-inflammatory activity at high concentrations, the CLA mixture maintains its beneficial anti-inflammatory action that contributes to its anti-carcinogenic and anti-atherogenic properties.
    URI
    http://hdl.handle.net/10454/3749
    Version
    No full-text available in the repository
    Citation
    Urquhart, P., Parkin, S.M., Rogers, J.S., Bosley, J.A. and Nicolaou, A (2002). The effect of conjugated linoleic acid on arachidonic acid metabolism and eicosanoid production in human saphenous vein endothelial cells. Biochimica et Biophysica Acta (BBA)/Molecular and Cell Biology of Lipids. Vol. 1580, No. 2-3, pp. 150-160.
    Link to publisher’s version
    http://dx.doi.org/10.1016/S1388-1981(01)00198-6
    Type
    Article
    Collections
    Life Sciences Publications

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